Meat, Poultry & Seafood

Meat

Barbecued Meat Loaf – Dorothy Myers

Barbecued Meatballs – Isabel Kinney

Chicken Fried Steak – Isabel Kinney

Cheri’s Taco Meat – Cheri Maupin

Chinese Pepper Steak – Donna Costello

Elizabeth Taylor’s Chili Recipe – Roberta Maupin Norton

Extra-Good Barbecued Ribs – Isabel Kinney

Glazed Ham Loaves – Susan Parrent

Meat Loaf – Tom Parrent

Mom’s Ham Balls – Alyce Maupin

Poor Man’s Steak – Cheri Maupin

Sloppy Joes and Beans – Cheri Maupin

Veal and Peppers – Donna Costello

Yum-Yum Sandwiches – Betty Jean Maupin

Poultry

Barbecued Chicken – Susan Parrent

Cashew Chicken – Donna Costello

Chicken and Cheese – Chris Young

Party Chicken – Judy Emmert

Poultry Barbecued Sauce – Tom Parrent

Pounded Chicken Breasts – Judy Emmert

Shoyu Chicken (A Hawaiian Delight) – Peggy Myers

Turkey Breast Parmigiana – Judy Emmert

Seafood

Pickled Fish – Barbara Myers

Salmon Casserole – Bonnie Myers

Sauteed Shrimp – Judy Emmert

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